Multi Millet Atta

Description

Multi Millet Atta is a unique blend of different millet flours. It offers a wide range of health benefits as it is gluten-free, high in dietary fiber, and rich in essential minerals. Each millet contributes to overall well-being, supporting digestion, heart health, blood sugar regulation, weight management, and bone health. Multi Millet Atta can be used in various recipes, providing a nutritious alternative to wheat flour.

Allergen Info

Made in a facility that processes wheat, tree nuts and seeds.

Ingredients

Flours Of Jowar, Bajra, Little, Finger, Gram flour, Kodo.

Health Benefits :

Here are the health benefits of the key ingredients in Multi Millet Atta in short:

– Jowar: It is gluten-free and rich in dietary fiber, antioxidants, and minerals. Jowar promotes digestion, aids weight loss, regulates blood sugar levels, and improves heart health.

– Bajra: A good source of iron, calcium, and protein, Bajra helps in controlling diabetes, improving digestion, reducing cholesterol levels, and boosting energy levels.

– Little Millet: It is rich in fiber, B-vitamins, and minerals. Little millet promotes digestion, aids in weight loss, controls blood sugar levels, and helps boost immunity.

– Finger Millet (Ragi): It is a nutrient-dense millet high in calcium, iron, and amino acids. Ragi is beneficial for bone health, aids in weight loss, controls diabetes, and helps in managing anemia.

– Gram Flour (Besan): It is a good source of protein, iron, and fiber. Gram flour helps in managing weight, improves digestion, promotes heart health, and provides essential nutrients.

– Kodo Millet: It is packed with antioxidants, dietary fiber, and minerals. Kodo millet aids in digestion, regulates blood sugar levels, reduces the risk of heart disease, and enhances overall health.

In summary, Multi Millet Atta combines the goodness of different millets, providing a wholesome blend of essential nutrients, fiber, and antioxidants. Regular consumption of this atta helps in digestion, weight management, blood sugar regulation, and overall improvement in health.