Foxtail Kheer Premix

Description

Foxtail Kheer Premix is a food product that contains foxtail vermicelli, ghee, almonds, raisins, cashews, milk powder, and cardamom powder. It is a ready-to-cook mixture that can be used to make a traditional Indian dessert called kheer. Foxtail vermicelli is a healthier alternative to regular vermicelli, as it is low in glycemic index and higher in dietary fiber. The premix is convenient as it eliminates the need to gather and mix all the ingredients separately. The presence of almonds, raisins, and cashews adds a crunch to the kheer, and cardamom powder is used for flavoring. Overall, it is a healthy and delicious way to enjoy a classic Indian dessert.

Allergen Info

Made in a facility that processes wheat, tree nuts and seeds.

Ingredients

Foxtail Rava, Jaggery, Ghee, Almonds, Cashews, Milk Powder, Salt and Cardamom Powder

Foxtail Kheer Premix is a food product that contains foxtail vermicelli, ghee, almonds, raisins, cashews, milk powder, and cardamom powder. It is a ready-to-cook mixture that can be used to make a traditional Indian dessert called kheer. Foxtail vermicelli is a healthier alternative to regular vermicelli, as it is low in glycemic index and higher in dietary fiber. The premix is convenient as it eliminates the need to gather and mix all the ingredients separately. The presence of almonds, raisins, and cashews adds a crunch to the kheer, and cardamom powder is used for flavoring. Overall, it is a healthy and delicious way to enjoy a classic Indian dessert.

Allergen Info

Made in a facility that processes wheat, tree nuts and seeds.

Ingredients

Foxtail Rava, Jaggery, Ghee, Almonds, Cashews, Milk Powder, Salt and Cardamom Powder

Health benefits

• High in fiber, aiding digestion and promoting gut health
• Low glycemic index, making it a good choice for people with diabetes
• Contains essential vitamins and minerals like calcium and iron
• Provides sustained energy without causing a sugar spike
• Gluten-free and suitable for people with gluten intolerance or celiac disease
• May help promote weight management when consumed in moderation
• Can be a good source of protein and healthy fats when prepared with milk and nuts.